HIP Restaurants, an acronym for; Hospitality Inspired People was founded in 1999 by Brian Meikle, President and Master Chef Olaf Mertens, Vice President. Since then, along with co-owner and Director of Operations, Mark Williams they have opened up a total of 3 restaurants;

On the Curve Hot Stove & Wine Bar
Ten Restaurant & Wine Bar
West 50 Pourhouse & Grille

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Brian Meikle
Olaf Mertens
Mark Williams
NEW HIP Cook Book Coming Soon!
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www.chefolaf.com
Food Festivals & Events Calendar

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